The OSU Student Farm is a student-led project that engages the OSU community in hands-on education around sustainable food and farming systems. Our farm is a space for students to learn how to produce and market food, gain and share knowledge on sustainability and agroecology, conduct student research, and explore what socially just farming and community building mean. At our farm, students develop important professional, communication, and leadership skills in a horizontal leadership structure.

We host workshops, volunteer workdays, and social events. Our produce goes to a variety of destinations, including our CSA, U-Picks, The Buckeye Food Alliance, Best Food Forward, and OSU Dining Services.

You can find out more on our LinkTree!